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Last year Brits bought over 12,500 tonnes of British-grown raspberries 

British raspberry season is underway with Brits set to enjoy bigger and sweeter raspberries thanks to a warmer and settled spring. Growers are predicting strong availability to kick off the season, with 65% more British raspberries set to be filling supermarket shelves compared to the same period last year, when we had poorer weather. This spring was the fifth warmest on record for the UK, thanks largely to record-breaking overnight temperatures , and while Brits enjoyed the balmy weather, so did British raspberries. The ambient temperatures throughout the month have provided optimal raspberry-growing conditions meaning that the fruit can ripen to perfection, resulting in maximum taste and size. Nick Marston, Chairman of British Berry Growers, the industry body for the British berry industry said: "Raspberries are such a versatile and delicious British staple and the upcoming season looks great for consumers. The warmer, earlier start to spring was ideal for the young raspberry plants and the recent weather is just right to produce excellent crop. “The British raspberry industry has seen substantial growth in recent years thanks to the hard work and expertise of British growers. The introduction of substrate growing systems and the development of new varieties are excellent examples of this, and the results of that innovation can now be enjoyed by Brits.” The leading raspberry varieties now grown in the UK can fruit for up to five months, compared to traditional types that typically produced fruit for just four to six weeks. The extended fruiting period means everyone can now enjoy wonderful British-grown raspberries from the start of June right through to the end of October. British raspberries are full of nutrients, vitamins and high in antioxidant strength making them a perfect fruity addition to the diet. Not only that, but they can also help support healthy bones, while studies have shown that eating raspberries can also help prevent diabetes.

The iconic British fruit will be filling supermarket shelves in mid-May compared to June last year. 

The British strawberry season – synonymous with the start of summer – has arrived early with this year’s crop set to be even sweeter than last year. Brits have the Spring’s bright weather to thank for the sweeter strawberries – with the UK bathing in approximately 166 hours of sunshine in April, 7% above average for the month . This has resulted in the strawberry crop enjoying an increased level of sunlight which has boosted their natural sugar content. Rupert Carter, Technical Director of WB Chambers Farms said: “We have enjoyed bright days this Spring coupled with cool nights which allows strawberry plants to rest well and put their energy gained during the day into producing high natural sugars overnight. This process makes the berries sweeter and is one of the main reasons for such good tasting fruit.” This year, Brits will also enjoy British strawberries sooner than last year. The brighter weather means there are predicted to be 50% more strawberries available next week compared to the same period last year – when the season was delayed by cold weather. The news may be particularly sweet for Her Majesty, whose Platinum Jubilee Bank Holiday is forecast to be the biggest buying occasion of British strawberries this year with over 5,000 tonnes expected to be purchased that week – the equivalent in weight of 378,000 Corgis. Nick Marston, Chairman of British Summer Fruits, the industry body that represents 95% of berries supplied to UK supermarkets said: “It looks to be another fantastic year for British strawberries. However, rising energy and labour costs are presenting real challenges for UK berry growers. “Despite these challenges, British strawberries remain a true success story. The UK is totally self-sufficient in strawberries for the entire summer season which now runs from May to October as farms continue to advance growing techniques, such as large-scale glasshouse production for season extension. This allows us to offer shoppers locally grown fresh berries for longer.” Berries (strawberries, raspberries, blueberries and blackberries) are the most popular fruit in Brits shopping baskets with a fruit category market share of 27% .

41% of Brits have become more open to talking about sex in the last decade.

• Behavioural Psychologist Jo Hemmings and Nutritionist Dr Emma Derbyshire back the campaign by industry body British Berry Growers as The British Urology Foundation praise its research findings.
• Over half agree conversations on sex can help reduce taboo around sexual health.
• Just 12% try foods to boost sexual wellness; with five in six unaware blueberries may benefit.
• ‘Luberry’, a free limited-edition blueberry flavoured lube, has been launched as part of the campaign to raise awareness of the links between food and sexual wellness. 

 

The research can be accessed via the PDF above.

For soft fruit production – principally strawberries, raspberries, blackberries and blueberries – labour is the most significant cost, typically representing 40-60% of all expenditure.

The report can be assessed here by clicking on the icon above to download the PDF report.

The National Farmers Union, the British Growers Association, British Berry Growers and British Apples and Pears have jointly instructed John Pelham of Andersons Midlands to prepare a report on the potential implications of Covid-19 for UK fruit and vegetable growers’ costs of production in 2020.

The report can be assessed here by clicking on the icon above to download the PDF report.

The Anderson Report.

British Berry Growers commissioned Andersons, the Farm Business Consultants, to prepare a report investigating the current and future seasonal labour requirement for Soft Fruit production in the UK, and to consider the implications of restrictions in the supply of seasonal workers for both growers and UK consumers.

The report: The Impact of Brexit on the UK Soft Fruit Industry can be assessed here by clicking on the icon above to download the PDF report.